Homemade Dried Dandelion Tea
1.
Soak the dandelion to remove impurities and old leaves in light salt water for about half an hour.
2.
Spread the washed dandelion on the curtain
3.
Roll up the semi-dehydrated dandelion and continue to dry in the shade (the method of rolling the dandelion is similar to that of coiling hair)
4.
The dried dandelion tea made in this way can be stored for one year without any problem. Put it in a tea can and mix it with jasmine tea and green tea.