Homemade Jelly

Name: Homemade Jelly
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 bowl Pea flour; 6 bowls Plain Water; 2 cloves Minced garlic; 1 tablespoon Very delicious; 2 tablespoons Vinegar; 1 teaspoon salt; 1/2 a spoon Sugar; 2 tablespoons Chili oil; 1/2 root Cucumber shreds; Some parsley

by Greedy cat

4.8 (1)

Favorite

7

Difficulty

Normal

Time

30m

Serving

3

Summer is here. In the northern summer, the favorite cold dish is the jelly. It is cool and smooth, hot and sour. Homemade jelly is actually very simple. As long as you master the ingredients, you can make Q-bomb jelly. You can make Q-bomb jelly without any additives.

Homemade Jelly

1. Mix 1 bowl of pea flour with 1 bowl of water

2. Pour 5 bowls of water into the pot and bring to a boil, turn to low heat, slowly pour the pea powder liquid into the pot and keep stirring in one direction