Homemade Leek Sauce

Name: Homemade Leek Sauce
Total time: 10 min
Yield: 5
Cuisine: Chinese
Ingredients: 400g Chive flower; 20g ginger; 20g garlic; Some salt

by Pistachio 365Q

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

5

At the beginning of September, I went to the countryside and finally saw the leek flowers in the farmland. From a distance, clusters of elegant and beautiful leeks are blooming.

Leek flower, also known as leek flower, is a white flower cluster that grows on the leek moss. It is grated and marinated to make a sauce. It can be sealed and preserved in the autumn until you eat hot pot, noodles, lamb, and steamed buns in winter. Mix it with sauce and add some sesame oil to taste better, which can greatly increase your appetite.

The leek blossoms are rare to bloom last time, now let's get started and prepare the dipping sauce for lamb in winter!

Ingredients

400g Chive Flower
20g Ginger
20g Garlic
Some Salt

Homemade Leek Sauce

1. Prepare the marinated ingredients

2. Wash the leek flowers and cut off the old stems, don’t be lazy,

3. Rinse with water

4. Spread out in a bamboo basket and dry the water in a ventilated place

5. Add an appropriate amount of salt and knead and marinate for an hour

6. Diced ginger and garlic

7. Put an appropriate amount of marinated chives in the garlic mortar and pound the mortar

8. When it's almost broken, add a little ginger and continue to mash

9. If you want to save trouble and have a better taste, you can use a food processor to break it, and pay attention to adding a little bit of cold water to stir it.

10. After smashing it, stir it and put the leek flower sauce into a clean glass bottle. Be careful not to fill it too much. The leek flower sauce will ferment and overflow, and the consequences are unimaginable.

11. Finished picture

Tips:
1. The bottle of leek sauce must be oil-free and water-free

2. Put the leek flower sauce in a clean glass bottle. Be careful not to overfill it. The leek flower sauce will ferment and overflow. The consequences are unimaginable.