Homemade Pancakes with Fruits
1.
First mix the flour into a paste. Add salt to taste.
2.
Heat the pan, brush a layer of oil with a brush, and pour the batter. Use a low heat when doing it. Then beat the egg on the dough and stir. Turn it over when the egg is almost cooked.
3.
Brush the sauce and put the ingredients you prepared on it.
4.
Out of the pan.
Tips:
It's best to use a frying pan. If you don't have one at home, use a wok. Enjoy the process very much.