Homemade Potato Chips
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Peel the potatoes and cut them into thin slices. Wash off the starch with water to control the moisture.
2. The potato chips are placed on the baking tray.
3. Sprinkle with salt and black pepper.
4. Preheat the oven in advance and bake at 180° for 20 minutes.
5. Finished picture.
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