Homemade Salt Baked Chicken

by Ya Lo

5.0 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

3

Simple and delicious

Homemade Salt Baked Chicken

1. Wash half of the chicken and drain the water

2. Spread the salted baking powder

3. Add salt and soy sauce evenly, marinate for half an hour

4. Pressure cooker for 15 minutes

Tips:

After the pressure cooker is turned on, adjust the minimum heat and press it for 15 minutes. Pay attention to the minimum heat. Be sure to save some sauce for dipping.

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