Homemade Small Cold Dish-celery Mixed with Peanuts
by mother52julina
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Wash the celery and put it in a boiling pot.
2. Blanch cooked, remove, cool, and put in a bowl for later use.
3. Place the blanched celery on a cutting board, smash into pieces, cut into sections, and add a little salt to marinate for a while.
4. Put the green onion, sliced ginger, and aniseed into the pot, add water, pour the cleaned peanuts and cook.
5. Cool the cooked peanuts into a bowl of marinated celery.
6. Add refined salt, monosodium glutamate, sugar and chili powder.
7. Stir all the ingredients evenly.
