Homemade Spicy Crab at Home, Life is Full of Joy and Taste

Homemade Spicy Crab at Home, Life is Full of Joy and Taste

by Dongpinmei

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Spicy crab is a classic Han nationality dish in Sichuan Province, belonging to Sichuan cuisine. A delicacy made of meat crab supplemented with onions, ginger, pepper, dried chili, etc. The dish is fragrant, spicy, fresh, crisp, delicious and nutritious.

Ingredients

Homemade Spicy Crab at Home, Life is Full of Joy and Taste

1. Give the crab a bath first

Homemade Spicy Crab at Home, Life is Full of Joy and Taste recipe

2. Chop the crab into large pieces

Homemade Spicy Crab at Home, Life is Full of Joy and Taste recipe

3. Cut the ingredients and place on a plate, fry the crabs over medium heat, color and remove them for later use

Homemade Spicy Crab at Home, Life is Full of Joy and Taste recipe

4. Fry the green onion, ginger, garlic, etc.

Homemade Spicy Crab at Home, Life is Full of Joy and Taste recipe

5. Add the fried crabs and stir fry, add cooking wine and soy sauce, etc., and stir-fry well out of the pot

Homemade Spicy Crab at Home, Life is Full of Joy and Taste recipe

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