Homemade Tofu

by Feifei 2005

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Tofu is rich in nutrients and contains protein needed by the human body. My family often eats it. The most commonly used method is to burn it to make it more delicious. Adding a little chili will make the meal very spicy.

Homemade Tofu

1. Prepare soft tofu.

2. Cut tofu into pieces.

3. Cut some ginger, garlic and shallots.

4. Heat oil in a pan, add ginger, garlic and chili to fry until fragrant.

5. Add tofu.

6. Add some soy sauce and water.

7. Add salt and chicken broth to taste.

8. Serve and sprinkle with chives.

Tips:

1. Tofu, the soft tofu is smoother and more delicious.
2. Add soy sauce and chili sauce to cook, the taste is more spicy and appetizing.

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