1. First prepare the filling, add the above ingredients, and mix well. Add a little yellow sauce and sesame oil to the meat filling to make it more delicious.
2. Buy ready-made leather and prepare some water. The leather is not easy to knead. Just stick some water on the edge with your fingers.
3. Place the minced meat as shown
4. Fold in half with your fingers
5. Squeeze both sides and wrap
6. Boil water in a pot, add chicken bones (make chicken rice crackers, remove the bones from the chicken legs, and use waste) to make a simple chicken soup
7. Down into chaos, add soy sauce
8. Add shiitake mushrooms, bring to a boil, add salt, add rapeseed when they are almost ripe
9. Add chicken essence and seaweed before serving
Tips:Vegetables can be matched at will. When eating, you can add vinegar and chili oil to taste.
