Honey Chicken Wings
1.
Prepare the ingredients
2.
The chicken wings are changed to a knife to prove that three knives and two knives on the back, soak in cold water for 10 minutes to remove blood
3.
Put all the accessories into a small bowl and mix well
4.
The base oil under a small fire is almost chicken wings
5.
Fry on low heat until golden on both sides
6.
Add all the ingredients and half a bowl of water to boil
7.
Reduce the fire to collect the juice~ Let's eat