1. Fresh chicken wings, cut a knife on the front and back, add all the seasonings and marinate for half an hour
2. Air pot 200 degrees. Bake the front and back for ten minutes each
3. Prepare an empty plate and pour a small amount of honey.
4. The grilled chicken wings are evenly dipped in honey. 160° for three minutes. Well, continue to dip in honey to test the other side.
5. Put a little bit of white sesame seeds in the shape, does it look very appetizing and tender on the inside
Tips:The heat is very important, so don’t cook the chicken wings too long. Will do it. Honey only needs to be wrapped in a thin layer
