Honey Chicken Wings
1.
Clean chicken wings
2.
Make two cuts on the back to make it so delicious
3.
Add soy sauce, add honey marinade
4.
Add two slices of lemon to get rid of fishy
5.
Poke the chicken wings with a fork to taste, then put them in the refrigerator to keep them fresh overnight
6.
I use an air fryer to fry the chicken wings. It takes 30 minutes to bake it. If you don’t have this, you can bake it in the oven. It’s okay to bake it at 200℃ for 40 minutes
7.
The finished product is drooling