1. Soak the lemon in warm water, rub the lemon peel with salt, and wash off the preservation wax on the lemon peel.
2. Choose a container, whether it is a bottle or a bowl. The best glass is not only good-looking, but also healthier. I use a fresh-keeping bowl.
3. Wash the selected container and wipe dry. There must be no water, otherwise it will easily spoil the lemon. Coat the bottom of the container with honey.
4. Slice the lemons and place them in the container one by one. A layer of lemon and a layer of honey.
5. Just spread it layer by layer. Finally, close the lid, seal it, and put it in the refrigerator. You can drink it after a week. It’s time to drink a slice of lemon soaked in warm water. The sweet and sour is delicious, the key is to be healthy. Everything comes from one's own hands.
