Honey Saponified Rice Peach Gum
by Thriving 2388
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Soak the saponified rice in advance, wash and put it in a container.
2. Then put in the peach gum that has been soaked in advance to remove impurities.
3. Put in a little water.
4. Steam it on the pot until it is cooked and soft and take it out.
5. Add an appropriate amount of honey and stir evenly before serving.
