Hot and Sour and Crispy Mixed with Cucumber

Name: Hot and Sour and Crispy Mixed with Cucumber
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; 2 pcs chili; 1 piece Alone garlic; 2g salt; 1 tbsp Soy sauce; 2 tbsp Apple cider vinegar; 2g Chili oil; 5g sesame oil

by Easy to cook

4.8 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

This cold cucumber dish must be a favorite dish in summer. It is sour and hot, cool and crisp, which will increase your appetite in the summer. In addition to ice cream, it is also versatile in summer. The method of smashing cucumbers is as simple as tears. You don’t need to turn on the stove or cooking skills. As long as you can chop garlic and peel the cucumbers, 10-year-old children can do it. Five minutes is enough to make this dish. Every time I make one cucumber is not enough to eat, I have to have two to enjoy it. Eating more cucumbers in summer can alleviate skin aging after sun exposure. Cucumber is rich in vitamin E, which can prolong life and anti-aging. Cucumber enzymes in cucumber have strong biological activity and can effectively promote the body's metabolism. Rub the skin with cucumber juice to moisturize and relax wrinkles.