Hot and Sour Lotus Root

by Wooden kitchen

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Lotus root contains calcium, iron, zinc, selenium, and vitamins. Chinese medicine believes that this food can replenish qi and blood, warm the spleen and stomach, hot and sour lotus roots, and serve as an appetizer. It is simple and refreshing.

Ingredients

Hot and Sour Lotus Root

1. Prepare the ingredients

2. Cut the fat into small pieces. Stir fry into the pot to get the oil

3. Dice lotus root, cut pepper into small pieces, slice garlic

4. The fat residue is strained out of the pot, and the pepper and garlic are put into the pot and fragrant

5. Add lotus root and stir fry for half a minute

6. Pour in vinegar, add salt, stir fry evenly, add chicken powder at the end

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