Hot and Sour Pea Jelly
1.
Put the jelly in a bowl and set aside
2.
Cut the green onion into sections, mince the ginger and garlic
3.
Add pepper powder and MSG
4.
Add two spoons of chili oil
5.
Put in a spoonful of sugar
6.
Put in vinegar
7.
Pour soy sauce
8.
Pour the prepared seasoning into the jelly and mix well