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1. Shred the potatoes, shred the green onions, shred the sharp pepper, and cut the coriander into sections
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2. Cook the shredded potatoes in the pot for 3-5 minutes, put the prepared condiments together, and finally drizzle with pepper oil.
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3. A bit too much oil
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Tips:Salt, vinegar, hot pepper, coriander can be changed according to personal preference
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