Hot and Sour Radish

Hot and Sour Radish

by Reviews by Linda

4.8 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

3

Today I will share with you a hot and sour radish. It is crisp and refreshing. The method is simple and fast. The meat is greasy. Eat a few slices of radish for digestion, scrape the oil. If you like, come and try it~

Ingredients

1 piece White Radish
3 pcs Parsley
1 head Garlic
2 pcs Millet Pepper
4 tablespoons Vinegar
4 tablespoons White Vinegar
1/2 a spoon Sugar
1/2 bowl Cool White Open

Hot and Sour Radish

1. , Wash the white radish, cut into quarters and then cut into 1 cm slices, drain the water with salt sand and drain the water

Hot and Sour Radish recipe

2. 2. Spicy millet is cut into rings, coriander is cut into sections, garlic is peeled and minced,

Hot and Sour Radish recipe

3. 3. Add all the seasonings to the white radish, stir evenly, put it in the refrigerator for 4 hours, and turn it over every two hours!

Hot and Sour Radish recipe

Tips:

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