Hot and Sour Wonton
1.
Prepare all the ingredients, chili oil + vinegar + pepper + chicken bouillon and make a juice for later use.
2.
Wonton wrapper with meat filling. (You can wrap it as tight as you like)
3.
Wrap them all in order.
4.
Bring water to a boil in the pot and add the wrapped wontons.
5.
Add some salt, cook and drain.
6.
Put the soup in the bowl, add the cooked wontons, sprinkle with white sesame seeds, and the sour and spicy sauce of green onion.