Hot Noodle Soup with Red Oil

Hot Noodle Soup with Red Oil

by Heart moves

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

In this stormy weather, if you don't have to take the boss home for lunch, you really don't have the courage to go out. When you get home, your clothes and shoes are all wet, and you don't want to spend too much time cooking, so let's have a bowl of hot noodle soup! Add a spoonful of Laoganma chili sauce, which is slightly spicy and more appetizing. A bowl of hotness will not only fill your stomach but also quench the cold.

Ingredients

Hot Noodle Soup with Red Oil

1. Ingredients preparation

Hot Noodle Soup with Red Oil recipe

2. Wash the lean meat, cut into thin slices, add salt, light soy sauce, oyster sauce, cooking wine, stir evenly, marinate for a while

Hot Noodle Soup with Red Oil recipe

3. Wash the vegetables

Hot Noodle Soup with Red Oil recipe

4. Wash the chives and cut the chopped green onions

Hot Noodle Soup with Red Oil recipe

5. Pick up the frying pan, beat in an egg and stir fry

Hot Noodle Soup with Red Oil recipe

6. Pour in water and bring to a boil, add the noodles and cook for two minutes

Hot Noodle Soup with Red Oil recipe

7. Put in lean meat

Hot Noodle Soup with Red Oil recipe

8. Add rapeseed, then pour in a little sesame oil

Hot Noodle Soup with Red Oil recipe

9. Sprinkle in thirteen incense and stir evenly

Hot Noodle Soup with Red Oil recipe

10. Sprinkle the chopped green onion and it will be out of the pot

Hot Noodle Soup with Red Oil recipe

11. I want to eat something spicy in cold weather. I put a spoonful of chili sauce to make it more appetizing.

Hot Noodle Soup with Red Oil recipe

Tips:

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