Hot Pepper Bitter Gourd Egg Cake
1.
2 eggs
2.
Break up
3.
Shred a little pepper
4.
A little bitter gourd, thinly sliced
5.
2 scallops, diced
6.
Put hot pepper, bitter gourd and shrimp in the egg liquid, add a little salt and chicken essence, then pour in the batter, put a little oil in the pan, just spread it like an egg.
7.
Put scallops in the egg liquid, put a little salt and chicken essence
8.
Put shredded pepper and bitter gourd slices
9.
Put a little oil in the wok, pour the egg batter, turn over and continue to fry after forming
10.
Finished picture.
Tips:
The bitter gourd is spread into egg pancakes, it doesn't feel bitter at all, friends can try it. .