1. Prepare the main ingredients
2. Cut the accessories for later use
3. Put the pepper, dried chili, green onion, ginger, garlic in the pot until the right amount of oil is fragrant
4. Add the fat intestines and stir fragrant
5. Pour a little cooking wine and stir fry evenly
6. Add some light soy sauce and stir fry for flavor
7. Add hot peppers and stir fry
8. Add a little salt and stir fry to taste
9. Stir-fry well out of the pot
10. The finished product is ready for dinner
