Hot Pepper Stuffed Meat
by Qingfeng 022
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the hot peppers and adjust the meat filling.
2. Cut the pepper in half and fill it with meat.
3. Put oil in the pan and fry the peppers until they change color.
4. Increase the ingredients, dry red pepper, green onion, soy sauce, salt, add water and simmer.
5. Collect the juice, out of the pot. The meat melted into the spiciness of hot peppers, and the hot peppers smelled of meat, delicious dishes.
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