Houttuynia Cordata
1.
Houttuynia cordata/Zheer root tender spring buds are cleaned and cleaned. I use the natural wild one mailed by a friend in southern Shaanxi.
2.
If it is wilted, it can be soaked in light salt water for half an hour to restore freshness, wash it and break it by hand.
3.
Let the fried peanuts cool and peel them, or you can buy dry fried peanuts and peel them
4.
Use various methods to beat peanuts, I use garlic cellar to beat
5.
Add the mashed garlic to the rice vinegar soy sauce, white sugar, chili oil, sesame oil, and the salt is added when the mashed garlic is beaten. The cold seasoning accessories can be increased or decreased according to everyone's preference
6.
Add the juice in turn and mix well. During the mixing process, you can add a small amount of ground peanuts,
7.
After serving, sprinkle with crushed peanuts and crushed peanuts to increase the taste and reduce the taste of houttuynia cordata.
Tips:
Houttuynia cordata sprouts will have a special fragrant smell. Adding ground peanuts can reconcile the taste and enhance the flavor. Friends who like meat can add ear slices, beef scallops, beef and other cooked meats on this basis, and cold dressing can reduce fish The smell and taste of Xingcao itself will be very good,
