How to Eat by Fancy-fried Buns
1.
Ingredients
2.
Minced shallots
3.
Stir-fry chopped peppers with hot oil
4.
Put the light soy sauce, stir-fry the chopped green onions, add a little salt
5.
Put the steamed buns, you can cut them into small pieces to make them more fragrant
6.
Stir evenly, cumin and stir well
7.
Out of the pot
8.
Finished product