【hubei】steamed Pumpkin

Name: 【hubei】steamed Pumpkin
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 and a half (about 350g) pumpkin; 1 stage yellow; 1 stage carrot; 10g Sugar; 7g starch; 200g water

by happy985

4.9 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

A very simple steamed pumpkin, with a little bit of effort and a feeling of shape, it is quite new. "

Ingredients

1 and a half (about 350g) Pumpkin
1 stage Yellow
1 stage Carrot
10g Sugar

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7g Starch
200g Water

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【hubei】steamed Pumpkin

1. Prepare the ingredients: 1 and a half pumpkin, 1 section of yellow, and 1 section of carrot.

2. The pumpkin was cut into pieces diagonally.

3. Combine it, put it in a plate, add water to the pot, bring to a boil, turn to medium heat and steam for about 10 minutes.

4. If you are worried about whether it is completely steamed, you can easily stick it in with a toothpick, which means it is steamed.

5. Cut two sections of cucumber, two slices of carrots, and some shredded carrots.

6. Decorate the steamed pumpkin, then put it in a pot and steam it for 1 minute.

7. Add sugar, water, and starch to the bowl and mix well.

8. Pour into a pot and boil.

9. Pour evenly on the steamed pumpkin.

Tips:
1. Sugar can be added more or less according to your preference, this amount is not very sweet.
2. It's better to choose the round and small pumpkin, which will be softer to eat.