Hummus

Hummus

by Grace small kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

The starch of chickpeas has a chestnut flavor. Chickpea flour and milk powder are made into soy milk powder, which is easy to absorb and digest. It is a nutritious food for babies and the elderly. Chickpeas can also be made into various snacks and deep-fried beans. The grains can be used as diuretics, milk promoting agents, treatment of insomnia, prevention of skin diseases and prevention of biliary diseases.

Ingredients

Hummus

1. Prepare relevant ingredients

Hummus recipe

2. Soak the chickpeas overnight and cook until soft, drain the cooked chickpeas

Hummus recipe

3. Put all the ingredients into the food processor, select the sauce button and run to the end

Hummus recipe

4. Spread on sandwiches, bread or rolls and serve

Hummus recipe

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