I Don’t Know If You Guys Also Use Hot Pot Like This?

Name: I Don’t Know If You Guys Also Use Hot Pot Like This?
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g beef ball; 500g White radish; 350g lettuce; A small amount parsley; A small amount Garlic oil; Some Refined salt; Some Chicken Bouillon Powder; 250g potato; 200g Enoki mushroom; 250g Baby dishes; 500g shrimp

by Oumaiqian_OO7nqJ8T

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I Don’t Know If You Guys Also Use Hot Pot Like This?

1. First, boil the water to the boil, put the white radish on medium heat and cook for 15 minutes, add parsley, garlic oil, salt, chicken essence and other seasonings, then add the beef balls, boil for five minutes, and then start eating.

2. Let’s not talk about the hot pot. We all know that the side dishes are good, as long as the soup base is good, the meat dishes are fragrant, and the vegetarian dishes are all delicious.

3. After eating the beef balls, let’s order seafood on the whole, which is also delicious. Shrimp and sixtieth birthday are very fat at this time. There is a lot of meat, and I love meat. I can’t eat less seafood.

4. What to do after the seafood is finished, let's have a portion of fat cattle and sheep, anyway, carnivores won't be too meaty, haha.

5. There are also bean paste, which is necessary for hot pot, but don't cook it for too long, or it will be too bad and taste bad.

6. After the meal, I have some snacks, Amway, oyster bake, (the Taiwanese snack oyster fried is similar, but not exactly the same), the taste is crispy.