Instant Noodles

Name: Instant Noodles
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: A pack Instant noodles; a little clams; 5 shrimp; 3 pieces Beef slices; 1 Shiitake Mushrooms; 1 asparagus; Some salt

by Accidentally wjzlfwms520

4.8 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

3

The soup is thick and delicious, hot, very suitable for early spring when it is warm and cold.

Ingredients

Instant Noodles

1. Prepare a pack of instant noodles, instant noodles can also be replaced with pasta

2. Take the pot and boil the instant noodles until they are scattered and scoop it up, then pour into ice water and make

3. Pour oil into the pan, add shrimp and fry until both sides change color, pour the stock or water into the pan, put mushrooms, clams, beef slices, and asparagus (vegetables can be your favorite dishes)