Instant Noodles in Snail Soup

Name: Instant Noodles in Snail Soup
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Instant noodles; 1 package Instant noodle and vegetable bag; 500ml water; 4 pieces Cabbage moss

by Food·Color

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Liuzhou snail noodles, seems to have heard in the news that it is the TOP1 online food sales in 2018? Regardless of whether it is 1, it is TOP anyway. Then he said that snail noodles were very popular, but I didn't agree with it. Because the number of sales does not absolutely correspond to the degree of preference, some people bought them purely with curiosity, and then threw them away after opening the package. Only the rice noodles can be left behind. Keep all the snail powder soup packets that have not been discarded, and use them to cook a la carte.
There is always something unacceptable, instant noodles from the north, snail noodles with vegetable soup from the south. I suddenly wondered this day, how about combining them together to turn them into instant noodles with the flavor of snail noodles?
The soup of snail noodles really smelled like that. I just wonder, the sourness, isn't it from the sour bamboo shoots, but sour vinegar? After the instant noodles are blanched, they are added to the cooked snail noodle soup, just like rice noodles in snail noodles. The last is the yuba, because it doesn’t have to be cooked for too long. Sorry, I don’t remember, should the yuba be fried? And when the crispy peanuts were sprinkled in the end, why should the crispy soybeans appear in the memory? The most authentic thing is really caught locally.
This taste seems to be that one, but the combination with the noodles makes people feel a little strange. Maybe this screw soup really needs the smooth, chewy texture of rice noodles to match.
In fact, the special smell of snail noodles just smells very strong, and it feels much milder when you eat it in your mouth. . . . "

Ingredients

1 piece Instant Noodles
1 package Instant Noodle And Vegetable Bag
500ml Water
4 pieces Cabbage Moss

Instant Noodles in Snail Soup

1. Ingredients: 1 set of instant snail noodle soup with vegetables, 1 instant noodle cake, 1 instant noodle vegetable packet, 500 ml water, 4 cabbage moss.

2. Pour an appropriate amount of water into the pot to boil, add the instant noodles, and cook for about 5 minutes.

3. When cooking instant noodles, put the cabbage moss in water and blanch it until it is broken.

4. Remove and set aside.

5. After the instant noodles are cooked, remove them, control the moisture, and set aside.

6. In another pot, put 500ml of water, boil,

7. Pour the dried vegetables in the vegetable bag of instant noodles into the pot,

8. Then pour the soup in the snail powder soup bag into the pot and bring it to a boil.

9. Add the sour bamboo shoots and the ingredients in the side dish bag, then add the vinegar juice in the sour vinegar bag, and cook for about 1 minute.

10. Then pour the cooked instant noodles, cabbage moss, and yuba in the yuba bag into the pot, stir evenly, and turn off the heat.

11. Finally, pour a little chili oil in the chili bag and stir evenly.

12. Out of the pan, sprinkle the fried peanuts in the ingredients on the surface, mix well and serve.

Tips:
The order of the ingredients can be adjusted according to the taste you want.
The peanuts are placed in a bowl at the end to maintain a crispy texture.
The water consumption can be increased or decreased according to your own taste. If you want a richer taste, you can use only 350ml of water according to the instructions.