Instant Noodles Should Also be Tasteful

by Bean Emperor Boiled

4.8 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

3

Looking at today’s very rich lunch, there are braised pork ribs, braised beef, chicken stewed with mushrooms,
Braised duck with tea tree mushrooms, fresh shrimp on fish plate...it makes people feel a little extravagant.
I...it's time to soak that bag first...
Since the instant noodles were born, they are all popular.
I remember that it was a happy thing to be able to crush a pack of instant noodles as a snack when I was young.
Nowadays, instant noodles indicate a time-saving, convenient and easy to carry.
It’s delicious when you’re not in a hurry

Instant Noodles Should Also be Tasteful

1. Today, my mother was not too lazy to cook porridge, so she cooked a daily instant noodles.

2. Fry the eggs in hot oil, sprinkle some pepper to serve

3. Put the ginger slices, meatballs and scallops in the water [soak the scallops in water for half an hour in advance] and boil

4. Add instant noodles, seasonings, sauces, and add clams and shrimps

5. After cooking, sprinkle some garlic sprouts and a spoonful of scallion oil, it will be delicious

6. Go ahead!

Tips:

Don't overcook the instant noodles

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