1. Prepare the ingredients, 1 packet of instant noodles, 3 eggs, and 1 ham.
2. Crush the instant noodles first.
3. Put the crushed instant noodles in a bowl, pour in boiling water, and soak for about 3 minutes.
4. Beat 3 eggs into a bowl, and cut the ham sausage into small pieces.
5. Beat the eggs, add ham slices, add chives, and add a little salt and pepper to taste.
6. Drain the soaked instant noodles, put them in the egg mixture, and stir evenly.
7. Pour a little oil into the pan, then pour the instant noodles and egg mixture, flatten and cover the pan.
8. Simmer on medium-low heat for 3 minutes, open the lid and turn it over, close the lid and simmer for 3 minutes, then turn off the heat. "Zhongzhuo Food is healthy and delicious food, creating a better life"
Tips:1. Soak the noodles in boiling water first, which can remove the grease in the noodles, shorten the cooking time, and taste good. 2. Use a small fire when baking, otherwise it will be easy to paste the bottom. 3. The instant noodles have a salty taste, so you don't need to add a lot of salt.
