It’s Better to Send You A Romantic Heart If I Give You A Rose [爱のbiscuits]

Name: It’s Better to Send You A Romantic Heart If I Give You A Rose [爱のbiscuits]
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 100g Unsalted butter; 180g Low-gluten flour; 50g Powdered sugar; 15g Dry roses; 1/4 tsp salt; 1/4 tsp baking soda

by eva533

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

This biscuit was actually made on the morning of Qixi Festival before. The recipe and method are based on the thin gray JJ.

【Rose ❤ Cookies】Pretend to be full of love and give it to him

Biscuit ash is often delicious~

Fortunately, I cook a lot and eat a few bucks~"

Ingredients

It’s Better to Send You A Romantic Heart If I Give You A Rose [爱のbiscuits]

1. Prepare materials. Crush the dried rose flower, take out the calyx, and leave only the petals. Soak in cold water for about 10 minutes

It’s Better to Send You A Romantic Heart If I Give You A Rose [爱のbiscuits] recipe

2. Add powdered sugar and salt after the butter has softened. Stir well

3. Whisk until fluffy, sift in flour and baking soda.

4. Add the soaked roses. Grasp gently with your hands and knead it into a dough shape.

5. Roll out the dough to a thickness of about 0.5 cm.

6. Cut the dough with a heart-shaped mold and spread it flat in the baking tray. Bake at 165°C for 20 minutes, then bake at 155°C for about 10 minutes.