Italian Bacon Pasta
1.
A bag of Italian pasta.
2.
Dice all the ingredients and set aside.
3.
Boil the noodles under water and cook for ten minutes.
4.
Put corn oil in the pan and saute the garlic, stir fry the bacon until the color changes.
5.
Put the shallots, carrots, and peppers into the pot and continue to fry.
6.
Add pizza sauce, add some water and continue to stir fry.
7.
Put the cooked noodles out of the wok and continue to stir fry. Add salt, black pepper, and cheese powder.
8.
Ready to eat right out of the pan.
Tips:
1. The pasta is just cooked in water for ten minutes.
2. Stir-frying is not easy to cook for too long.