Italian Breadsticks

Italian Breadsticks

by yiniwener

4.9 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

In the way of making bread,

Ferment the flour,

You can also bake such delicious food,

Baking is really curious. "

Ingredients

Italian Breadsticks

1. Mix all ingredients except butter.

Italian Breadsticks recipe

2. Knead into a dough with a slightly smooth surface.

Italian Breadsticks recipe

3. Add the softened butter.

Italian Breadsticks recipe

4. Continue to knead until you can pull out a thicker film. Let it rise in a warm place until the dough is twice as big.

Italian Breadsticks recipe

5. After the fermentation is complete, roll the dough into a rectangle with a thickness of 0.3cm with a rolling pin, and brush the egg white evenly.

Italian Breadsticks recipe

6. Sprinkle the black and white sesame seeds on the crust and press gently with your hands to make the sesame sticks on the crust.

Italian Breadsticks recipe

7. The roller knife cuts the pie crust into 1 cm wide strips.

Italian Breadsticks recipe

8. Twist it into a curled shape with both hands in the opposite direction, place it evenly in the baking tray, ferment for 15 minutes, pre-heat the oven at 180 degrees, and bake for 20-25 minutes until the color is golden.

Italian Breadsticks recipe

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