Japanese Style Fried Rice Ball

Japanese Style Fried Rice Ball

by Lingling

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Convenient rice balls, you can put any food you like, herring, salmon, salad, plums, go hiking and the like, always bring the crunchy seaweed, bite down, just hear the sound I can’t stand it anymore. Bento and everything are very good. A lot of rice can replenish energy very well.”

Ingredients

Japanese Style Fried Rice Ball

1. Let the rice cool slightly, add red vinegar, salt, black sesame and sushi soy sauce, and stir well.

Japanese Style Fried Rice Ball recipe

2. Dice carrots, cucumbers and sausages, add salad dressing and stir well,

Japanese Style Fried Rice Ball recipe

3. Spread a relatively large plastic wrap and press the right amount of rice into a cake shape.

Japanese Style Fried Rice Ball recipe

4. Add salad and pork floss,

Japanese Style Fried Rice Ball recipe

5. Shaped into a triangular rice ball shape,

Japanese Style Fried Rice Ball recipe

6. Hot fry until the surface is golden,

Japanese Style Fried Rice Ball recipe

7. Take it out and put it on the kitchen paper to absorb the oil, and just report it with seaweed when you eat it.

Japanese Style Fried Rice Ball recipe

Comments

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