Japanese Sushi

Japanese Sushi

by Miss kiss

4.7 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

It tastes very good"

Ingredients

Japanese Sushi

1. Put on the look

Japanese Sushi recipe

2. Can be made into various styles according to your own preferences

Japanese Sushi recipe

3. Began to slowly tighten with the roller blind

Japanese Sushi recipe

4. Roll up, remove the roller blinds

Japanese Sushi recipe

5. Roll it up, roll it up tight, remove the curtain

Japanese Sushi recipe

6. Or use sushi mold rolls

Japanese Sushi recipe

7. Rolled into a heart shape, various shapes

Japanese Sushi recipe

8. Compaction

Japanese Sushi recipe

9. Cut open

Japanese Sushi recipe

10. Out of the mold

Japanese Sushi recipe

11. forming

Japanese Sushi recipe

12. Can be made into various styles according to your own preferences

Japanese Sushi recipe

13. Put your shape, delicious sushi is all you need

Japanese Sushi recipe

Comments

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