Jellyfish Salad

Jellyfish Salad

by 214091630

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

I have failed to make it several times before, and I have always liked the taste of jellyfish. After the Chinese New Year, I will try to make it for my family."

Ingredients

Jellyfish Salad

1. 1 soak the jellyfish until the salt disappears

2. 2 cucumbers, peeled, smashed, and cut into pieces

3. 3 Cucumber and jellyfish, vinegar and light soy sauce, mix well

4. 4Ginger, garlic, onion and chili, add salt and pepper, add a little oil to the pan, sprinkle on it.

5. With chopped green onions, it's so fragrant!

Jellyfish Salad recipe

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