Jeonju Fried Rice

Name: Jeonju Fried Rice
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Rice; 2 pcs egg; 250g Bacon (raw); random Bamboo shoots; 10g salt; 100ml Cooking oil; 20ml Soy sauce (three fresh); 25g chili sauce

by Minus 4 degrees

5.0 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

2

I did it with my son

Ingredients

200g Rice
2 pcs Egg
250g Bacon (raw)
random Bamboo Shoots
10g Salt
100ml Cooking Oil
20ml Soy Sauce (three Fresh)
25g Chili Sauce

Jeonju Fried Rice

1. Diced bacon

2. Diced bamboo shoots

3. Beat the egg

4. Put the oil and fry the diced bamboo shoots, diced bacon and green beans with the ingredients, add rice and fry together, add salt and soy sauce and fry the peppers.