[jiangxi] Fried Rice Noodles
1.
Soak the fine rice noodles in water for about 15 minutes in advance
2.
Wash ingredients
3.
Fried eggs, shredded cabbage and green pepper
4.
In a frying pan, stir-fry the green onion, green pepper and cabbage until they are broken
5.
Pour in the soaked rice noodles, add salt and light soy sauce, stir fry evenly
6.
Add eggs when rice noodles become soft and ready to cook
7.
Add chicken essence and stir-fry evenly to get out of the pan
Tips:
1. Stir-fry rice noodles with chopsticks to make the seasoning more even