Jianwei Xiaoshi Soup

Name: Jianwei Xiaoshi Soup
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g carrot; Some Dried shrimp; a little Small green onion; a little Thick soup treasure; a little sesame oil; Some water

by Epoch Jamie 3511912325

4.7 (1)

Favorite

1

Difficulty

Normal

Time

30m

Serving

3

The radish is rich in nutrition, invigorating the stomach and digesting food.

Ingredients

300g Carrot
Some Dried Shrimp
a little Small Green Onion
a little Thick Soup Treasure
a little Sesame Oil

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Some Water

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Jianwei Xiaoshi Soup

1. Wash and shred carrots

2. Prepare dried shrimp skins, chopped green onions, and thick soup.

3. Bring the water to a boil, add the thick soup treasure, and add the shredded radish.

4. Add shrimp skins after boiling

5. Add a little sesame oil after boiling

6. Put it into a bowl and make a bowl of broth.

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