1. Wash and shred carrots
2. Prepare dried shrimp skins, chopped green onions, and thick soup.
3. Bring the water to a boil, add the thick soup treasure, and add the shredded radish.
4. Add shrimp skins after boiling
5. Add a little sesame oil after boiling
6. Put it into a bowl and make a bowl of broth.
