Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower

by Joyoung Food_aBVx

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

At the end of the Spring Festival holiday, many small partners have returned to work today.
At this node of great significance for the beginning of the year,
Make a prosperous starter of the year: start prosperous meat and vegetable tower!
2018, a new start! "

Ingredients

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower

1. Wash the rice and millet thoroughly, soak for 1 hour; pour it into Joyoung rice cooker, add appropriate amount of water, and choose refined rice;

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

2. Put the egg pieces into the bottom layer of the mold and compact;

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

3. Shred the purple cabbage and spread the second layer;

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

4. The salmon slices are neatly arranged on the third layer;

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

5. The lettuce is cleaned, and the fourth layer is superimposed on slices;

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

6. Cut the sausage into pieces and place the fifth layer;

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

7. The last layer compacts the rice.

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

8. Inverted into the plate, put cucumber slices on the top layer;

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

9. Put salmon roe on top and enjoy

Jiuyang Zhishi丨starting Wangcai-meat and Vegetable Tower recipe

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