Juiced Zucchini
by Qinger_FMsf
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash 2 zucchini.
2. Shred.
3. Soak in cold water to increase crispness.
4. Take a small bowl, pour in flavor, balsamic vinegar, oyster sauce, and sesame oil to make a sauce.
5. Sprinkle in the minced garlic and just add it before eating.
Tips:Don't pour the juice too early, it won't taste good if it's marinated!
