![[kai Shou Vegetables]—soy Sauce Fried Rice](https://img.simplechinesefood.com/dc/dca9988f919e771dc1c0f71dabec72de.jpg "[kai Shou Vegetables]—soy Sauce Fried Rice")
[kai Shou Vegetables]—soy Sauce Fried Rice
by tgyxyy
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Mix the leftover rice with dark soy sauce, light soy sauce, and oyster sauce.
![[kai Shou Vegetables]—soy Sauce Fried Rice recipe](https://img.simplechinesefood.com/6d/6da791507e5c1526724d9296e76b1f39.JPG "[kai Shou Vegetables]—soy Sauce Fried Rice recipe")
2. Wash and chop fennel white leaves.
![[kai Shou Vegetables]—soy Sauce Fried Rice recipe](https://img.simplechinesefood.com/63/63162ca2a0f0214c1745c62582f19aac.JPG "[kai Shou Vegetables]—soy Sauce Fried Rice recipe")
3. Heat oil on the fire, add the white fennel and stir fry quickly, about 30 seconds, add the mixed rice, stir fry evenly.
![[kai Shou Vegetables]—soy Sauce Fried Rice recipe](https://img.simplechinesefood.com/8a/8a7fe3ac2d02bc31d4d7405ee07a4e31.JPG "[kai Shou Vegetables]—soy Sauce Fried Rice recipe")
4. Alright, the quick and easy soy sauce fried rice is out of the pot, let's start!
![[kai Shou Vegetables]—soy Sauce Fried Rice recipe](https://img.simplechinesefood.com/06/06c78d300f7b2887f8927e01674f3aca.JPG "[kai Shou Vegetables]—soy Sauce Fried Rice recipe")
