1. Ingredients: night blossom, open ocean (already soaked)
2. Peel the night blossoms and wash them.
3. Put it on the chopping board and cut it.
4. Pour the oil in the pot to heat, add the cut night blossoms and the soaked open ocean, stir fry and stir fry.
5. Then, add an appropriate amount of water to boil and boil until the night blossoms are ripe and soft.
6. Then, add an appropriate amount of salt.
7. Stir the seasoning well and serve.
