Kelp Soy Chicken Soup Clearing Heat and Nourishing Liver Blood
1.
1. Wash the kelp, soak for 30 minutes to one hour, pick up and drain the water;
2.
2. Wash the soybeans, soak for 1 to 2 hours, pour out the water, and wash;
3.
3. Wash the chicken and cut into pieces, boil the water to pick it up
4.
4. Pour 6 bowls of water into a clay pot and bring to a boil, put all the ingredients and boil on high heat, turn to low heat and boil for one and a half hours.
5.
5. Season with salt and drink