Kidney Bean Egg Fried Rice

by Almighty Village Woman

4.9 (1)

Favorite

10

Difficulty

Easy

Time

30m

Serving

2

The cooked rice becomes hard, and the best choice is to cook egg fried rice.
Kidney beans are my favorite dish, so you should choose kidney beans as a side dish for egg fried rice. Egg fried rice is a delicacy that everyone can cook, right?

Ingredients

Kidney Bean Egg Fried Rice

1. Steamed rice

2. Chopped green onion

3. Shredded kidney beans

4. Cilantro cut into small pieces

5. Egg smashed

6. Fried eggs

7. The eggs are cooked and served

8. Saute the chopped green onion until fragrant

9. Stir-fry the cut kidney beans

10. Add rice to the pot

11. Add the scrambled eggs after the rice is fried.

12. After the rice is fried, add salt to taste, and finally add coriander and stir-fry evenly.

Tips:
The trick is to cook with your heart.

Comments

Sign in to comment

Similar recipes

Black Pepper Pork Chop Rice recipe

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Sausage Braised Rice recipe

Sausage Braised Rice

Rice, Sausage, Carrot

Fried Rice with Seasonal Vegetables recipe

Fried Rice with Seasonal Vegetables

Corn, Pea, Potato

Seasonal Vegetable Porridge recipe

Seasonal Vegetable Porridge

Rice, Shiitake Mushrooms, Corn Kernels

Seasonal Vegetable Sea Cucumber Congee recipe

Seasonal Vegetable Sea Cucumber Congee

Rice, Instant Sea Cucumber, Broccoli

Risotto with Double Dates recipe

Risotto with Double Dates

Red Dates, Black Date (with Seeds), Rice

Grandma Taste Risotto recipe

Grandma Taste Risotto

Rice, Potato, Baby Dishes

Sausage and Vegetable Rice recipe

Sausage and Vegetable Rice

Rice, Sausage, Potato