Kimchi Cake
1.
Beat the eggs, mix well with the batter, and set aside.
2.
Cut the spicy cabbage, onion, and carrot into small cubes and put them in the batter, stir well.
3.
Add a small amount of salt and chicken essence in the batter and stir evenly.
4.
Put some oil in an electric baking pan or a pot, pour the batter in, spread it evenly, and take it out of the pot after golden brown on both sides.
Tips:
I made it with an electric baking pan
Spicy cabbage is generally a bit salty, so put salt as appropriate
In addition to spicy cabbage, any side dishes, such as shiitake mushrooms, leeks, etc., as long as they match well
Because it is my first diary, there is no step-by-step picture, just upload the finished picture, I hope you like it, and support it a lot
